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Campus Dining

Dining on campus looks different ithis academic year. Community members are asked to social distance or take food to go when possible.

Other Initiatives IncludePlexiglass in Cafeteria

Instensified Cleaning

Between each meal time, the cafeteria is closed to allow staff to conduct deep cleaning of the seating areas and work spaces.

Plexiglass Guards 

Guards have been installed in key areas to prevent the spread of germs.


OLLU’s dining services provider Chartwells conducts employee screening.

Grab-and-go Items

More Grab-and-Go options are offered in the main cafeteria and the C-Store to allow community members to take their meals to private spaces.

Disposable Containers

Throw-away containers are used to prevent the spread of germs that can happen with shared items.

Single-serve items

Things like ketchup and other condiments are provided in single-serve packets.

Spacing of tables and chairs

Furniture is spaced for social distancing.

Visual reminders

Signage and floor decals provide guidance for social distancing.